Strategies for the control of malnutrition and the influence of the nutritional sciences.
نویسنده
چکیده
The following article has been reprinted with permission of the author and the editor of the journal in which it f irst appeared, FWD AND NUTRITION, wlune 18, nufikr 1 U984, a biannual review by the United Nations Food and Agriculture Organization devoted to world developments in food policg and nutrition. The FA0 review is found in most university libraries. An unabridged copy of the original article nay also be obtained frofi the editor of HUHCER NOTES,
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ورودعنوان ژورنال:
- Food and nutrition
دوره 10 1 شماره
صفحات -
تاریخ انتشار 1984